Coming down to more modern times, Madame de Staël had a dish of very unique pattern, and, when driven by the command of Napoleon from her beloved Paris, she carried her chafing-dish with her into exile as one of her most cherished household gods. At קראו עוד
There is inspiration in the art that enters into the production of a French dinner, in the perfect balance of every item from hors d’œuvre to café noir, in the ways with seasoning that work miracles with left-overs and preserve the daily routine of three קראו עוד
The French cook holds no brief against vanilla, and sometimes he flavors his rice pudding with it, but he so guides matters that the very sight or mention of rice pudding does not bring the thought of vanilla to the mind, for with him it קראו עוד